Jamaican Personal Chef or Catering starting at $250 CAD.
Party Catering service available in Toronto, Mississauga, Brampton, Kitchener and more!
Parties should feel alive — and so should the food. That’s why we focus only on Jamaican cuisine. No watered-down menus. No generic flavor. Just real Jamaican food, made by Jamaican chefs, for your guests to enjoy in every bite.
Jamaican food is made for parties. It’s bold. It’s loud. It fills the air with aroma and the room with energy. Whether it’s a birthday, anniversary, or neighborhood get-together, Jamaican food delivers something more than just sustenance — it brings celebration, heat, and heart.
Unlike general caterers offering pizza, pasta, or chicken fingers, we give you a menu that’s different — a talking point, a memory-maker, and a centerpiece. We don’t just serve food. We create experiences.
Every party has a different vibe — but whether it’s indoor or outdoor, daytime or night, casual or dressy, we’ve got you covered with dishes that deliver big flavor and serve well in large groups.
Popular menu items include:
Jerk Chicken or Pork – Our most requested party item. Marinated for 24+ hours and grilled until juicy and smoky.
Curry Goat or Brown Stew Chicken – Saucy, rich, and always a hit with elders and serious food lovers.
Fried Plantains – Sweet and golden, easy to grab and snack on.
Rice and Peas or Plain Rice – The perfect companion to every main.
Festival or Fried Dumplings – Sweet and crispy, always gone fast.
Callaloo or Cabbage Stir-Fry – Vegetarian favorites that hold up well and add balance.
Beef, Chicken, or Veggie Patties – Easy finger food, great for early arrivals or mingling time.
BBQ Chicken Wings – For guests who want something milder but still full of flavor.
Mac and Cheese (Jamaican-style) – Creamy, cheesy, with island seasonings and a baked crust.
Extras:
Sorrel, Ginger Beer, Pineapple Punch
Jamaican Rum Cake or Sweet Potato Pudding
We can serve buffet-style, drop-off trays, or even set up a live grill station with a private chef if you want a party centerpiece.
Jerk Chicken
Smoky, spicy, and finger-licking good. It’s easy to eat while standing or dancing and works across all party types.
Rice and Peas
The foundation of any Jamaican meal. It fills you up, balances spicy meats, and is vegan-friendly.
Fried Plantains
They add sweetness, color, and texture. Everyone eats these — from toddlers to grandparents.
Beef Patties
Great for starters or for guests to nibble on while socializing. They’re hand-held and easy to serve in big batches.
Mac and Cheese (Jamaican Style)
Adds comfort and familiarity with a Caribbean twist. Cheesy and seasoned with thyme and scotch bonnet (mildly).
This combo hits all the flavor notes: spicy, savory, sweet, and creamy. Your guests will have options — and they’ll come back for seconds.
Our chefs don’t "specialize" in Jamaican food — they grew up on it. We were raised in kitchens where curry goat was made for celebrations, where jerk chicken was grilled in the yard, and where every dish was seasoned by memory, not measurement.
That’s why our food tastes like home — because it is. When you hire us, you’re not getting cooks following a recipe. You’re getting a team of Jamaican-born chefs who know how to cook for parties — the island way.
We’ve catered events from 10 guests to 200+, and our team handles it all: prep, timing, presentation, and service. All with professionalism and personality.
You’re not just hiring caterers — you’re bringing in flavor, culture, and experience straight from the island.
Let’s be honest: most party food is forgettable. You eat it, you move on. But Jamaican food? It’s the life of the party.
In multicultural cities like Toronto and Mississauga, your guests are craving something new, something bold, something with soul. Our food turns any celebration into a shared experience.
Perfect for:
Birthday parties (all ages)
Anniversaries
Backyard cookouts
Engagement or bridal parties
Housewarmings
Retirement celebrations
Holiday gatherings
Block parties or family reunions
We’re also ideal for last-minute bookings, weekend events, or clients looking to support a local Black-owned small business with authentic roots.
Jamaican food is known for its fire — but we know not everyone wants to sweat at the party!
That’s why we let you pick the heat level for each main dish:
Mild: Full flavor, no heat. Great for kids and sensitive palates.
Medium: A gentle kick, but still crowd-friendly.
Spicy: For the die-hard fans who want that true island heat.
We can label trays clearly or serve spicy sauces on the side, like jerk gravy or scotch bonnet pepper sauce.
We also offer full accommodations for:
Vegetarian & Vegan guests
Halal options (we prepare separately with halal chicken/goat)
Gluten-Free items
Low-salt/health-conscious versions
You tell us your crowd — we’ll build the right menu.
Order now and get the best possible experience. Satisfaction guaranteed.